Here are the top 12 foods for kidney health:

Red bell peppers:

These peppers are low in potassium and high in vitamin C, folate, vitamin B6, and fiber

Cabbage:

Cabbage is high in fiber, folate, vitamin B6, vitamin C, and vitamin K.

Cauliflower and broccoli:

These vegetables are high in vitamin C, folate, fiber, and other important nutrients.

Leafy greens:

Leafy greens like mustard greens, dandelion leaves, and turnip greens are high in vitamin C, folate, fiber, and vitamin K.

Garlic:

Garlic contains allicin, an organic sulfur molecule with anti-inflammatory effects

Asparagus:

Asparagus contains fiber and phytonutrients that decrease blood pressure and cleanse the kidneys and bladder.

Apples:

Apples are a good source of fiber and help remove toxins from the digestive tract, reducing the burden on the kidneys.

Berries:

 Berries like raspberries, blackberries, and blueberries are low in calories, high in antioxidants,